Mango Lassi, How to make Mango Lassi
 
Prep time
Cook time
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Smooth, sweet and slightly tangy - a healthy and delicious summer drink to accompany any meal.
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Recipe type: Beverage
Cuisine: Indian
Serves: 2 cups
Ingredients
  • 1 cup plain yogurt
  • ½ cup mango pulp
  • 4 tsp sugar or to taste
  • ½ cup ice cubes
Instructions
  1. In a blender, blend together the yogurt, mango pulp, sugar and ice cubes until the mixture is very smooth.
  2. Pour Mango Lassi into glasses.
  3. Serve chilled.
Recipe by Raj's Kitchen at https://www.rajskitchen.com/indian-punjabi-recipes/mango-lassi-how-to-make-mango-lassi/